A sprawling, generous history of the ordinary kitchen

From the hearth to the air fryer, this book finds the whole of human history in the room where we cook

A sprawling, generous history of the ordinary kitchen
From the hearth to the air fryer, this book finds the whole of human history in the room where we cook Photograph: Alamy

It begins quietly, almost apologetically, and for the first 20 minutes you may wonder whether anything is going to happen at all. Then something does, and from that point on it is impossible to look away.

What makes it remarkable is not the plot, which could be summarised in a sentence, but the precision with which every element has been arranged. Nothing is wasted. Every shot, every line, every silence is doing something.

Nothing is wasted. Every shot, every line, every silence is doing something

The central performance is a marvel of restraint. There are no big speeches, no obvious moments of catharsis, just a slow accumulation of small choices that, by the end, has become almost unbearably moving.

"I wanted it to feel like a memory," the director told me when we met in a cafe near the festival venue. "Not a story somebody is telling you, but something you half remember happening to you."

A singular vision

There are flaws, of course. The middle section sags slightly, and a subplot involving a neighbour is introduced with some care and then simply abandoned. But these are quibbles about a work that is, in every important respect, alive.

It is also, and this should not be underestimated, very funny. The humour comes from character rather than jokes, and it arrives exactly when the tension needs releasing.

The ending will divide people. Some will find it too abrupt, others too neat. I found it exactly right: an answer to a question the film had been asking, very quietly, from the beginning.

Explore more on these topics

Oliver Hayes
Oliver Hayes

Food and drink writer

Oliver Hayes writes about food, restaurants and the people who make them. He cooks badly but eats well.

More from Oliver Hayes

All articles by Oliver Hayes →

Comments

Loading comments…

Newsletter

First Edition

Our morning email breaks down the key stories of the day, telling you what is happening and why it matters. Every weekday at 7am.

No spam. Unsubscribe in one click, whenever you like.